Sample Menu
These meals are only examples of what we can do.
Send any recipe you'd like to try, or let us curate your menu.
Honey Bread has no set menus.
The sky's the limit!
Summer Noodles
Plant-based brown rice noodle bowls with fresh cucumber, Easter egg radishes, rainbow carrots, marinated tempeh, microgreens, and sriracha lime dressing.
Steak Fried Rice
Grass fed skirt steak with ginger, garlic, whole grain brown rice, edamame, peppers, corn, scallions, and Momofuku tamari sauce.
Nordic Soup
With pasture raised venison, chicken stock, thyme, organic apples, cauliflower, light coconut milk, whole grain spelt, lentils, and a touch of honey & cardamom.
Shaved Steak Bowls
Build-your-own shaved steak bowls with chimichurri sauce, rice, and organic rainbow veggies (purple sweet potatoes, tomatoes, corn, and green beans).
Veggie Grain Bowls
Ready-to-portion with quinoa, roasted sweet potatoes, roasted organic mushrooms, lentils, green onions, fresh dill, and lemon dill tahini sauce. Vegan.
Gazpacho Verde
Probiotic tomatillo gazpacho with cilantro, cucumber, garlic, white miso, olive oil, avocado, baby spinach, white beans, plant-based cashew kefir, and pistachios.
French Stew
Hearty garlic and white wine stew with lamb, chicken thighs, andouille sausage, and white beans.
Haddock Tagine
With fresh wild haddock, warm spices, fire roasted tomatoes, saffron, preserved lemon, fresh cilantro, and quinoa.
Turkey Veggie Chili
Humanely raised ground turkey chili packed with veggies and flavorful spices. Can easily be made vegan.
Homemade Quiche
An extra-large sheet pan quiche, perfect for slicing and freezing. Shown with sprouted spelt flour crust, Gruyère cheese, organic veggies, and pasture raised eggs.
Chili Crisp Chickpeas
Umami-packed chickpea bowls with Momofuku chili crunch and tamari sauce, celery, cilantro, cherry tomatoes, broccoli, and brown/cauliflower rice blend. Vegan.
Homemade Pizza
With homemade whole wheat pizza crust mixed & shaped by hand, organic marinara sauce, and your choice of toppings. Can also be made with gluten-free flour.
Greek Gyro Bowl
With grass fed ground lamb, authentic Greek feta, roasted potatoes, crisp vegetables, and homemade creamy cucumber tzatziki sauce.
Pad Thai
Pad Thai-Style Spaghetti Squash with chicken breast, tamarind sauce, fresh lime, cilantro, and roasted peanuts. Can also be made with rice noodles.
Pasta alla Norma
Italian whole wheat penne with homemade arrabbiata sauce, eggplant, basil, and Sardinian Ricotta Salata. Shown with homemade focaccia bread.
Hearty Beef Stew
A New England favorite with carrots, potatoes, and tender beef. Perfect for a fall or winter meal.
Pesto Couscous
Lemon pesto couscous with escarole, cherry tomatoes, dried cranberries, baby spinach, and roasted chicken breast.
Masoor Dal
Red lentil curry with warm and comforting spices, grass fed beef, brown basmati rice, and fresh cilantro.
Kofta Meatballs
Grass Fed Beef Kofta Meatballs with brown/cauliflower rice blend, roasted organic vegetables, fresh dill, and lemon tzatziki sauce.
Steel Cut Oatmeal
Hearty and filling steel cut oats cooked with fresh apples, walnuts, warm spices, and a touch of maple syrup. Can also be made with other fruits and flavors.
Chicken Tacos
Lean chicken breast with a homemade spice blend, flour tortillas, fire roasted corn, fresh cilantro, Vermont cheddar, sour cream, and pickled red onions.
Mac and Cheese
Made super ooey gooey with extra-sharp Vermont white cheddar cheese sauce and whole wheat pasta. Can be made vegan or with gluten-free pasta.
White Chicken Chili
Light and flavorful with ground chicken breast, olive oil, spices, beans, bell peppers, fresh cilantro, lime, Greek yogurt, avocado, and pickled red onions.
Pork Stir Fry
Humanely raised lean pork tenderloin with brown rice noodles, zucchini, broccoli, mushrooms, and sweet & savory soy black pepper sauce.
Creamy Pasta
Creamy organic basil and corn pasta with cheddar cheese, local artisan gnochetti sardi pasta, fresh lemon, white wine, butter, and organic milk.
Shepherd's Pie
Shown is a variation with pasture raised ground lamb, Irish curry sauce, carrots, peas, and mashed potatoes. Can also be made more traditionally or with beef.
Custom Recipe
Want something different? Send any recipes you'd like to try, or let us curate your menu. We'll offer some fun and delicious meal ideas - the sky's the limit!